Here's the thing...

Here's the thing...


We are all pretty stinkin' good in the kitchen...


Let's share recipes with one another here! And make each other look like heroes when we entertain our guests, make breakfast for our spouses and spoil our friends with goodies!


Sunday, October 20, 2013

Christmas Mornin' Monkey Bread

Ingredients:  

18 Frozen Dinner Rolls
Butterscotch Pudding Mix (Not Instant)
1/2 Cup Melted Butter
1/2 Cup Brown Sugar
1 Cup of Chopped Nuts
Cinnamon to Taste
Bundt Pan

Directions:

Night before - Spray bundt pan with cooking spray.  Put the frozen dinner rolls into the pan and sprinkle with butter scotch pudding mix, brown sugar, nuts, cinnamon (we sprinkle a LOT, but you can do a little if you please) and then pour melted butter over rolls last.  Cover with cloth over night.

Next Morning - Preheat the oven to 350.  Bake 25-30 minutes.  Let them cool for 5 minutes and then turn over onto a large platter.  YUM.

Comments from Chef:  Easy and Delicious.  Everybody loves 'em!


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